• Sekt Brut

    Delicate perlage, an elegant aroma of grapefruit and meadow herbs, a creamy texture and a flattering dosage perfectly round off this Sekt made from Grüner Veltliner and Welschriesling.
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  • Riesling Sekt

    Using the traditional champagne method, vintage Sekt is matured for at least 12 months on yeast lees.
    This gives rise to delicate biscuit notes on the nose. Delicately aromatic fruit reminiscent of apricot and refined nutty aromas, lively acid structures on the palate with subtle yeasty notes. A very fine and lively sparkling wine.
  • Das prickelnde Fräulein Rosé

    Lebendiger Rose-Sekt , floral und aromatisch in der Nase, schmeichelhaft am Gaumen, mit leicht süßen Beerenaromen.